Traditional Tiella di Gaeta (small)

Traditional Tiella di Gaeta (small)

The traditional Tiella by Tielleria 3.0 is made with standard dough or alternative dough, to discove..

5.00€
Traditional Tiella di Gaeta (medium)

Traditional Tiella di Gaeta (medium)

The traditional Tiella by Tielleria 3.0 is made with standard dough or alternative dough, to discove..

14.00€
Traditional Tiella di Gaeta (large)

Traditional Tiella di Gaeta (large)

The traditional Tiella by Tielleria 3.0 is made with standard dough or alternative dough, to discove..

24.00€
Tiella di Gaeta with alternative dough (small)

Tiella di Gaeta with alternative dough (small)

Tielleria 3.0 also makes tiella with alternative dough. A new way of tasting tiella, discovering new..

6.00€
Tiella di Gaeta with alternative dough (medium)

Tiella di Gaeta with alternative dough (medium)

Tielleria 3.0 also makes tiella with alternative dough. A new way of tasting tiella, discovering new..

15.00€
Tiella di Gaeta with alternative dough (large)

Tiella di Gaeta with alternative dough (large)

Tielleria 3.0 also makes tiella with alternative dough. A new way of tasting tiella, discovering new..

25.00€
Cicero's Tiella (small)

Cicero's Tiella (small)

The Cicero's Tiella is a unique and patented product by Tielleria 3.0. Filled with mussels, courgett..

6.00€
Cicero's Tiella (medium)

Cicero's Tiella (medium)

The Cicero's Tiella is a unique and patented product by Tielleria 3.0. Filled with mussels, courgett..

19.00€
Cicero's Tiella (large)

Cicero's Tiella (large)

The Cicero's Tiella is a unique and patented product by Tielleria 3.0. Filled with mussels, courgett..

35.00€
Gluten free Tiella di Gaeta

Gluten free Tiella di Gaeta

Tielleria 3.0 presents the gluten-free tiella! Preparation is done in a separate laboratory, in orde..

15.00€
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